Hot mango & nectarine chutney

Background

Bubbling away

I love the bite of a good hot mango chutney, and wanted to try out my own version. This one is made using tinned mango pulp, with nectarines, mild pink onions and baby plum tomatoes to give texture.
I was surprised to see that the mango pulp was basically a mango smoothie - no chunks at all; but nothing ventured, nothing gained!
The heat comes from a tablespoon of chilli flakes and another of cayenne pepper, and is enlivened by mixed indian seeds.



Flavour pairings
Mango & peach (nectarine), Mango & Chilli

Colour
Warm orange

Consistency
A little sloppy, could have done with more chunks to liquid

Tasting notes
Initially sweet and sour, but with a hot flush of chilli as an aftertaste - yum!